From creating the perfect foodie masterpiece in the kitchen, to meeting and greeting guests, working in the hospitality industry has plenty to offer anyone, and everyone! It’s one of the most fast - paced industries to be part of, with more and more people across the globe wanting to become part of it. We took a look at some of the reasons for this, and why it will we believe it will always continue to grow… Being able to create that ‘moment’ for the guest In hospitality, one of the main goals of any successful establishment is to create an unforgettable moment, or experience for every single guest. It could be that guest celebrating a special anniversary, to someone who is visiting spontaneously. As a member of the team, employees want to give the best service they can possibly provide to ensure that everyone they meet, greet or serve will remember their visit forever - and to be part of that memory is priceless. There’s never a dull moment With the industry being so fast moving, it can at times be very challenging for team members - but a challenge that all employees love to embrace. They might find themselves learning skills and knowledge that they perhaps wouldn’t gain in any other field of work, and can have more freedom and responsibility in a number of areas of the venue allowing them to never stop learning, and to never stop progressing. Meeting new people from around the world One of the best perks of a role in hospitality has to be the audience diversity - and the opportunity to meet new and exciting people from all around the world; from your colleagues to your guests. It’s one of the best feelings in the world to work alongside people who are passionate about providing a top service to guests, but also to engage with new people who might be visiting your city, or country and getting to know them and making them feel welcome to the area. The caterer have recently launched the award entries for best places to work. Why not submit your entry here? thecaterer.com/articles.510597/best-places-to-work-in-hospitality-2018-open-for-entries Do you work in hospitality? If so, let us know what you love about it over on Twitter! #GBLOVES
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November 2017
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